in the fridge / freezer (F)
- farmer’s market pickles
- TJ’s jumeokbap
- dumplings
- kefir yogurt
- half a banana
in the pantry (P)
- rooted fare black sesame butter
-
lao gan ma peanut in chili oil
- tea (decaf)
- snacks from rainbow acres
- ube mochi pancake mix
- hot honey
on the counter / in the cabinets (C)
- handmade bowls, plates, egg crates, & spatula rests
- rice cooker
- lodge bread
- goldfish
in our mouths (M)
- sophie’s supper club dishes (bao buns, garlic noodles, chocolate refridgerator cake)
- boss breakfast: fried eggs, rice, chili oil
- stella pastry tiramisu
- alimento speciale sandwich
- san tung dry fried chicken wings
- sai’s banh mi
- delicious dim sum (in a plastic bag)
- homemade pizza
- brother’s cousin’s burritos!!!!!!
- anything from tartine
- arsicault crossaint
- golden milk (turmeric latte)
- mango sago
soups (S)
- nate soup
-
nate soups
-
italian wedding soup
-
tomato chickpea pasta
-
chicken noodle
- tortellini in brodo [”in broth”]
- spicy chicken tortilla
- tomato soup
- thai curry cauliflower soup
- soondubu
- souvla chicken egg-lemon soup